3 Course Signature Menu

$115 per person
Choose one dish from each course 

Grilled sourdough, smoked butter


Roasted cauliflower puree

truffle foam, walnut, thyme 

 Duck liver parfait

 blackberry, pancetta, focaccia toast 

Beetroot & gin cured salmon smorrebrod

radish, fried caper, apple



Beef eye fillet

duck fat potato, bone marrow, shallots, jus

Rack of lamb

aubergine, pine nut, minted labneh, chimichurri, jus 

Roasted organic chicken breast

prosciutto, goats cheese, kale, 

Blue cod piccata

broccolini, almond, leek, agria puree


Whittakers 72% dark chocolate marquise

mandarin, plum, brandy snap 

Sticky toffee pudding

salted caramel, banana, mascarpone   

Whitestone cheese 

warmed brie, cool blue, quince, 


All prices include GST. Menu subject to seasonal availability.
Minimum food and beverage charge of $1500.